Famous Food of Assam - A Comprehensive Guide to Famous and Traditional
Khar, masor tenga, duck meat curry, pitha and bamboo shoot curry: five dishes that define Assamese cooking, and what each is made of.
- 04 Sep 25
9 min
Bhairabpur Pt Iv is a village in Katigora tehsil, in the district of Cachar, Assam. The village covers 92 hectares hectares.
| Description | Value |
|---|---|
| State | Assam |
| District | Cachar |
| Tehsil | Katigora |
| Area (hectares) | 92 hectares |
Bhairabpur Pt Iv lies about 34 km from Cachar, and the nearest railway station is Bhanga, about under 2 km away. The figures below are straight-line distances from the village to each place. A road journey is longer, usually by a quarter to a half again.
| Nearest railway station | Bhanga | under 2 km |
|---|---|---|
| Tehsil headquarters | Katigora | 11 km |
| Nearest town | Karīmganj | 12 km |
| District headquarters | Cachar | 34 km |
These are the nearest recorded villages by distance rather than by name, all of them in Katigora tehsil.
Source: Census of India 2011, the most recent completed census. Figures have not been revised since collection. Read more on our about the data page.
Bhairabpur Pt Iv covers 92 hectares as recorded in the census.
Bhairabpur Pt Iv falls under Katigora tehsil of Cachar district in Assam.
The nearest railway station to Bhairabpur Pt Iv is Bhanga, about under 2 km away in a straight line.
Bhairabpur Pt Iv is about 34 km from Cachar in a straight line. Road distance is longer, usually by a quarter to a half again, depending on the route.
Bhairabpur Pt Iv is in Katigora tehsil of Cachar district. Bhanga is about under 2 km away. Katigora is about 11 km away. Karīmganj is about 12 km away. Straight-line distances are a guide to how far out the village sits, not a driving figure.
The closest recorded villages are Baraitoli Pt Ii (under 2 km), Baraitoli Pt Iii (under 2 km) and Baraitoli Pt Iv (under 2 km).
No. It is the count from the Census of India 2011, the most recent completed census. The population of Bhairabpur Pt Iv today is likely to be higher.
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Khar, masor tenga, duck meat curry, pitha and bamboo shoot curry: five dishes that define Assamese cooking, and what each is made of.
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