Famous Food of Assam - A Comprehensive Guide to Famous and Traditional
Khar, masor tenga, duck meat curry, pitha and bamboo shoot curry: five dishes that define Assamese cooking, and what each is made of.
- 04 Sep 25
9 min
Bhutkura Pt Ii is a village in Boitamari tehsil, in the district of Bongaigaon, Assam. The village covers 105.72 hectares hectares.
| Description | Value |
|---|---|
| State | Assam |
| District | Bongaigaon |
| Tehsil | Boitamari |
| Area (hectares) | 105.72 hectares |
Bhutkura Pt Ii lies about 18 km from Boitamari, and the nearest railway station is Bongaigaon, about 2.9 km away. The figures below are straight-line distances from the village to each place. A road journey is longer, usually by a quarter to a half again.
| Nearest railway station | Bongaigaon | 2.9 km |
|---|---|---|
| Tehsil headquarters | Boitamari | 18 km |
These are the nearest recorded villages by distance rather than by name, all of them in Boitamari tehsil.
Source: Census of India 2011, the most recent completed census. Figures have not been revised since collection. Read more on our about the data page.
Bhutkura Pt Ii covers 105.72 hectares as recorded in the census.
Bhutkura Pt Ii falls under Boitamari tehsil of Bongaigaon district in Assam.
The nearest railway station to Bhutkura Pt Ii is Bongaigaon, about 2.9 km away in a straight line.
Bhutkura Pt Ii is about 18 km from Boitamari in a straight line. Road distance is longer, usually by a quarter to a half again, depending on the route.
Bhutkura Pt Ii is in Boitamari tehsil of Bongaigaon district. Bongaigaon is about 2.9 km away. Boitamari is about 18 km away. Straight-line distances are a guide to how far out the village sits, not a driving figure.
The closest recorded villages are Barghola Pt I (under 2 km), Barkhata Pt I (under 2 km) and Barkhata Pt Ii (under 2 km).
No. It is the count from the Census of India 2011, the most recent completed census. The population of Bhutkura Pt Ii today is likely to be higher.
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Khar, masor tenga, duck meat curry, pitha and bamboo shoot curry: five dishes that define Assamese cooking, and what each is made of.
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